jackie o s brewery candied walnut prodigality Fruit including Brettanomyces

including Brettanomyces

Order your IPA-Surprisebox and get ready to be surprised

which will keep you longing for more till the very sour end

7% - Untappd𝟰

This unfiltered and unpasteurised lambic is all-natural with no artificial juices

jackie o s brewery candied walnut prodigality Fruit including BrettanomycesChurning out complexity through time and heat. The solo grain, Maris Otter, brims the mash tun for a long soak. A portion of the first runnings were boiled and reduced, triggering the Maillard reaction; through which, the vigorous heating of sugars adds a deeper color and flavor. The boil is then continued to further increase said reaction. A prolonged nap of 38 months in bourbon barrels and conditioning on maple syrup, wildflower honey, and walnuts